Catering & Congresses

The University Hospital Basel is centrally located and offers a qualified range of gastronomy and catering services. The excellent cuisine offers dishes from all over the world, you will be served by competent service staff, but technical experts are also available to put your event in the right light and sound. True to the motto "the guest is king", we work with you to create the perfect setting for your event.

Let our catering team advise you and we will find the right solution and suitable venue for your successful event.

Our premises - your possibilities

The University Hospital Basel has individually adaptable rooms that are suitable for all kinds of occasions and events. The two light-flooded catering establishments Centro and Centrino are located in the center and are ideally suited for your celebration on a small or large scale.

Service concept

Whether served at the table, served at bar tables or with live cooking on site, our team will always serve you in a friendly and competent manner. Your high standards are our motivation.

Our offer

"Unique and always different", but also "no one too small to be our guest", these are our guiding principles with which we aim to satisfy our customers.Fondue stand-up bars, culinary gourmet shelves, a mobile vintage slicing machine or mobile smoking ovens, our offers also stand for experience gastronomy. And this in rooms ranging from historical to modern, in the open air or under the floor.

Catering price list

Sandwich list

Catering form with delivery (from CHF 100 value of goods)

Catering form with self-collection

Room reservation form

Individual offers

Stand-up lunch

Cold dishes

Party plait approx. 70 cm (filled with ham and cheese, tuna and salmon or hummus and antipasti, half each)
Sandwich lunch

Hot dishes

Roman risotto with chicken (also possible without chicken)
Spaghetti carbonara
Vegetable cannelloni with herb sauce
Sliced veal with spaetzle
Chicken curry tikka masala with basmati rice
Vegetable curry with basmati rice
Beef meat balls with pepper sauce and mashed potatoes
Vegetable balls with pepper sauce and mashed potatoes
Sliced chicken with tarragon sauce and butter spaetzle
Tempered cod fillet with herb pesto and saffron rice
Spring rolls (V) with sweet & sour sauce and basmati rice

Soups

Soups of the day

Mini salads

Ceasar Salad
Tomato Mozzarella

Dessert

Small fruit salad
Small patisserie / mini tartelettes

Drinks for stand-up lunch

Appenzeller mineral water, iced tea, fruit juice

Grill & Chill offers

BBQ offer

Aperitif

Chip & Dip (from 10 persons)

Nachos with guacamole and other dips

Party plait with lye and rustico (approx. 70 cm)

Lye plait with ham and cheese (half each)
Lye plait with salmon and tuna (half each)
Rustico bread with hummus and antipasti (half each)

Sexy and Pazzo (from 15 persons)

antipasti
Mixed olives
Dried tomatoes
raw ham
salume
Crostini with dip
freshly baked bread

Taste around the world (cold) (5 pieces per person from 15 persons)

Thai crunch salad crispy Thai vegetable salad with peanuts (V)
"Bombay" roasted tandoori chicken with beans and vegetables in a wrap
"Athens" spinach, feta and kalamata olives as a Mediterranean sandwich (V)
"Terre & Mer" salmon & cucumber served as a mini club sandwich
"Lemon and horseradish cream" in a crispy wrap (V)

The Cold Green Line (Vegi) (5 pieces per person, from 15 persons)

"Athens" spinach, feta and Kalamata olives as a Mediterranean sandwich (V)
"Lemon and horseradish cream" in a crispy shell (V)
Buffalo mozzarella & fragola sarda
Herb string / mango & papaya / peanut
Spicy vegetables / roasted nuts

Taste around the world (hot) (5 pieces per person, from 15 people)

"Crispy mini croques" with leek & potatoes (V) and with gryer & ham
"Basel veal burger" with spicy pepper and cheese
"Chicken skewers" glazed with honey & creamy peanut dip
"Homemade falafel" with refreshing raita sauce (V)
"Mini autumn mushroom tart" (V)

The Green Line Hot (veggie) (5 pieces per person, from 15 people)

Mini avocado & potato burger
"Homemade falafel" with refreshing raita sauce (V)
Cauliflower / Japanese rice / spring onion
"Crispy mini croques" with leek & potatoes (V)
Vegetable balls / Chinese cabbage & hot chili

Taste around the world (sweet) (2 pieces per person, from 15 persons)

Grand Crus chocolate mousse & coconut panna cotta with fresh fruit

Finger food selection (from 20 pieces per type)

Cold

Mini Silserli filled (salmon / Bündner meat)
Mini Silserli filled (ham / salami / cheese)
Chestnut mousse on Basler Leckerli Sablé (V)
"Bombay" roasted tandoori chicken with beans and vegetables in a wrap
"Athens" spinach, feta and Kalamata olives as a Mediterranean sandwich (V)
"Terre & Mer" salmon & cucumber served as a mini club sandwich
Mini club sandwich "Verdura" with Mediterranean vegetables, cream cheese (V)
Mini club sandwich "Classic" with turkey ham, salad, cocktail sauce

Warm

Ham croissant
Spinach pie (V)
Cheese pie (V)
"Basel veal burger" with spicy pepper and cheese
"Chicken skewers" glazed with honey & creamy peanut dip
"Homemade falafel" with refreshing raita sauce (V)

Coffee delights

Green Hills (Congress)

Coffee selection from the coffee machine (coffee, espresso, cappuccino, latte, tea) incl. disposable crockery,
Coffee is charged according to consumption

Java (Congress)

Coffee selection from the coffee machine (coffee, espresso, cappuccino, latte, tea) incl. disposable tableware, with H2O and various fruit juices

Kona (Congress)

Coffee selection from the coffee machine (coffee, espresso, cappuccino, latte, tea) incl. disposable tableware, with H2O and Granini fruit juices 0.2?l

Blue Mountain for your meeting (up to 20 people)

Provision and delivery of a Nespresso machine incl. crockery, coffee cream and sugar

Take a break (congress)

Mini croissants, mini breakfast rolls and fresh fruit

The savory solution (congress)

Sandwiches and fresh fruit

Carpe diem (Congress)

Small sweet treats from the in-house patisserie and fresh fruit

Sweet time-out (meetings)

Small sweet homemade pastries & Danish pastries from our in-house patisserie

For your meetings

Pastries

Butter croissants / Wholemeal croissants / Pretzel croissants
Mini butter croissants / mini rustic croissants / mini pretzel croissants
Laugenschlaufe (only available Mon./Mi./Fri.)
Wholemeal rolls (pumpkin, sunflower seed)
Silserli unfilled
Butter silserli
Brioche
Butter plait 500 g (in one piece)
Nut plait 70 cm (in one piece)
Whole fruit loaf (seasonal offer)
Nussgipfeli / Nussschnecke / Vanilleplunder
Mini Danish pastries (nut / vanilla / apricot / fruit)
Tea biscuits
Bircher muesli
Seasonal fruit

Lunch for groups and congresses

Groups up to 39 persons

Voucher for the use of the Free Flow area of the Restaurant Centro, with a daily changing offer and free choice of seats from 11.00 am to 12.00 pm or after 12.45 pm to 1.30 pm
(No table reservation possible)
Voucher variants: Voucher list

Groups of 40 persons or more

Separate buffet course with one or two buffets (from 120 people) in the Centro foyer and free choice of seating
Groups of 80 people or more only possible from 11.00 am to 12.00 pm or from 12.45 pm to 1.30 pm
We offer an alternative menu for vegetarians
(No table reservation possible)

Mediterranean menu (from 40 persons)

Leaf salad, meat main course, dessert, drink

Individual menu

Leaf salad, meat main course (of your choice), dessert, drink

Menu Centro (from 40 persons)

Leaf salad, meat main course, drink

Pasta menu (from 40 persons)

Leaf salad, pasta or risotto main course, drink

Hot drink

Voucher redeemable in the Centrino cafeteria

Drinks

Non-alcoholic drinks

Appenzeller mineral water 0.5 liter (PET)
Appenzeller mineral water 1.5 liter (PET)
Michel orange juice 1 liter (PET)
Sweet drinks 0.5 liter (PET)
Sweet drinks 1 liter (PET)
LemonAid Organic 0.33 liter (lime / passion fruit)
ChariTea Organic 0.33 liter (Green / Black / Rooibos)
ZOBO "swiss fine bubbles" 0.33 liter (orange / cherry / quince)
Homemade lemonade lime & peppermint (on request, minimum order quantity 8 liters)

Alcoholic beverages

Wine/sparkling wine

Fuente Elvira, Pedro Escudero, Rueda, Spain 0.75l
Les Aureliens, Domaine Triennes, Provance, France 0.75l
Prosecco Extra Dry Mesai 0.75 liter
Other wines on request

Non-alcoholic sparkling wine

Winery Caves Mauler Cade "Edition Muscat blanc", Zero Alcohol, France 0.75 liter
Luna Cava Rose, Spain Zero Alcohol, 0.75 liter
"Spritz non-alcoholic"

Beer

Ueli Beer Special, 0.33 liter
Our "Blond" beer
Ueli Beer "Panchè"
Ueli Beer "Carefree" Alcohol-free

Smoothie Bar

Our vitamin rush for your event. Look forward to a special kind of refreshment experience. Our ice-cold smoothies are particularly suitable for congresses or events in summer, but also in winter. Freshly prepared by us on site, they give your event that certain touch.

(Bookable from 50 persons)

Grill & Chill offers

Lunch bag

With our lunch bag, we have created a change from the classic sandwich for you. During development, we took great care to create a balanced range with a clean label, i.e. without E-numbers, flavor enhancers and colorants. There is a daily changing offer with a salad including topping, a homemade dessert with fresh fruit and Focuswater as a drink.

The cost per lunch bag is 16 francs. Can be ordered via the order form, with a lead time of 48 hours (working days) before the event.

Lunchbag-Bestellformular

Name *

Vorname *

E-Mail *

Abteilung *

Kostenstelle / Fond / Rechnungsadresse *

Ausführungsdatum *

Lieferzeit / Abholzeit *

Lieferort (ab 100 CHF Bestellwert)

Anzahl Lunchbags *

Anzahl vegetarisch

Sonstige Wünsche

Locations

Centro

Up to 600 people seated, approx. 1200 people standing

The University Hospital's largest catering venue with individual room layout. Suitable for banquets, aperitifs, gala dinners and coffee breaks.

Centrino

Up to 300 people seated, approx. 1200 people standing

Flooded with light and at garden level, the ideal location for your event. Suitable for banquets, aperitifs, gala dinners and coffee breaks.

View of two armchairs in the foreground, light-flooded glass front in the background

Roof K1

From 40 persons, up to approx. 80 persons

Fantastic roof terrace with a view over the city of Basel - the ideal place to give an event that "certain something". Suitable for aperitifs with a maximum of 80 people.

Book the location via alarmzentrale@usb.ch

Book catering via catering@usb.ch

Holsteinerhof, cellar

From 50 people to 150 people

One of the most beautiful cellar vaults in Basel. Provides a worthy setting for special events. Suitable for banquets, aperitifs and gala dinners.

View into the cellar of the Holsteinerhof from above, old vaulted cellar

View into the cellar of the Holsteinerhof with banquet equipment

Holsteinerhof, garden

Up to 300 people

A refreshing place in summer with a romantic garden, trees and fountains. Can be furnished with bar tables and tents. Suitable for aperitifs.

ZLF lecture hall

Up to 437 people

Basel's largest lecture hall with modern infrastructure. Can be used together with a large anteroom if required. Suitable for congresses and symposia.